Evolved Solutions

for the Food Processing Industry

 

SDI creates evolved solutions  through innovative thinking, creative design and efficient execution.

 

Our environmental control systems, air handling and building systems guarantee the efficient, long-term production of a wide range of products. SDI has smart solutions for building new food manufacturing facilities, managing or building  cheese aging rooms, meat drying and curing spaces or state of the art cannabis dry and cure rooms.  Our integrated systems are designed to provide  unparalleled control in any sanitary processing environment.

 

SDI is led by veteran cheesemaker and consultant Neville McNaughton and supported by a team that specializes in the cheese, meat, agricultural and pharmaceutical industries with more than a century of combined experience in the field.

 

 

We'll Share Your Vision - No Matter the Size

 

Our customers range from artisan food producers to large scale cheese, meat, agricultural and pharmaceutical production.  SDI is unique in its ability to scale solutions based on customer need.

 

We work with  small scale cheese & charcuterie makers building their first aging room. We work with companies  building  new production facilities or expanding an existing operation. We offer a wide range of products and services  that support your vision.

COMMERCIAL SOLUTIONS

We provide state-of-the-art sanitary air management and building systems for food, pharmaceutical and agricultural production.

 

We work with your architect, builders and engineers from the start of the design process through construction to insure success of the project.  We provide mechanical system specifications for heating and cooling, recomendations for building design materials and advise on Good Manufacturing Procedures (GMP).

ARTISAN SOLUTIONS

Our company history is based on supporting small cheese makers - and we remain always true to that mission.

 

Whether you are looking for a grant to expand your meat, cheese or cannabis operation, starting up a new venture or just want to upgrade your existing plant we have affordable solutions that deliver real, measureable results.

SANITARY AIR MANAGEMENT

Air Handling Systems - used in aging spaces, drying rooms, grow rooms and production spaces.  Fabricated in quality Stainless Steel and designed for cleanability, our scalable solutions work  for small start ups to large scale production.

MECHANICAL EQUIPMENT

Mechanical Equipment - used for processing including Chillers, Evaporators and Dry Coolers.  Utilize ambient conditions to improve energy efficiency.  High quality, cost effective solutions.

PLANT DESIGN

Planning Support- we will work directly with architects, designers and contractors to provide specifications, layouts and drawings to speed and streamline the building process.

SANITARY PANELS

FRP Building Panels - used for new or retrofit applications. Our panels come in a variety of thicknesses and finishes to meet a range of specifications.   Our panels arrive on site precut to reduce waste and improve efficiency. Custom doors and windows can be designed for your facility.

PRECISION CONTROLS  TEMPERATURE, DEW POINT & VPD

Proprietary Controls - offer precision control of aging, drying, storage and grow  room environments with patented technology.  We offer Vat Controls for cheese production and Dry Cooler controls for effciently cooling vats.

CONSULTING

Expert Advice - ranging from business start up and cheese making technique to Food Safety plans and proven successful grant writing services.

MANUFACTURING

Cheesemaking Equipment - Stainless & HDPE equipment including custom cheese vats,  cheese knives, hoops and presses.  We offer a complete range of sealing and packing solutions for all size facilities.  We will design and build custom solutions for your cheesemaking operation.

Vaportrol Logo

Vaportrol® Technology

 

Consistent control of dew point , temperature and VPD is critical to successful curing, drying and aging. Traditional HVAC systems turn on and off causing erratic conditions and creating a potentially disastrous situation for products that need stable environments - like aging cheese or curing/drying meats.

 

Vaportrol Technology levels out the curing, drying and aging environment in every season, climate and geography.  Take the guess work and the risk out of seasonal humidity and temperature swings. With this patent pending technology, available from SDI,  you have complete control of the drying, curing and aging process.

 

Using Vaportrol, you can set both the temperature and dewpoint, adjusting vapor pressure and managing VPD to fine tune throughout the aging, drying and curing process.  No other control system offers this unique, advanced, patent-pending technology.

 

Vaportrol is a trademark of JDS Consulting LLC

Consistent Controllable Repeatable Reliable

vaportrol
Vaportrol cheese aging
In Partnership with
Crest Capital Equipment Loans

Click here to learn more about financing your SDI Equipment

 

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Us

PO Box 190511

St Louis, MO 63119

Phone: 314-647-5361

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Sanitary Design Industries © 2017

Sanitary Design Industries

Innovation in Processing Solutions

CHEESE - MEAT - PRODUCE - FODDER - CANNABIS

Evolved Solutions - Designs to Scale

SDI creates evolved solutions through innovative thinking, creative design and efficient execution.

 

Whether building a new food manufacturing facility, managing or building  a cheese aging room, meat drying room or a state of the art grow room,  SDI's  aging/drying room control systems, air handling and building systems guarantee the efficient, long-term production of a wide range of products.

 

Our integrated systems are designed to provide  complete sanitary control of the processing environment. SDI is led by veteran cheesemaker and consultant Neville McNaughton and supported by a team that specializes in the Cheese, Meat, Agricutural and Pharmaceutical industries with more than a century of combined experience in the field.

 

 

 

 

Meat aging room with SDI equipment

We'll Share Your Vision

No Matter the Size

Our customers range from artisan food producers to large  cheese, meat, agricultural and pharmaceutical production.  SDI is unique in its ability to scale solutions based on customer need.

 

We work with  small scale cheese & charcuterie makers building their first aging room. We work with companies  building  large scale production facilities or expanding an existing operation. We offer a wide range of products and services  that support your vision.

SANITARY PANELS

FRP Building Panels - used for new or retrofit applications. Our panels come in a variety of thicknesses and finishes to meet a range of specifications.   Our panels arrive on site precut to reduce waste and improve efficiency. Custom doors and windows can be designed for your facility.

 

SANITARY AIR MANAGEMENT

Air Handling Systems - used in aging spaces, drying rooms, grow rooms and production spaces.  Fabricated in quality Stainless Steel and designed for cleanability, our scalable solutions work from small start up to large scale production.

PRECISION CONTROLS

Proprietary Controls - offer precision control of aging, drying, storage and grow  room environments with patented technology.  We offer Vat Controls for cheese production and Dry Cooler controls for effciently cooling vats.

MECHANICAL EQUIPMENT

Mechanical Equipment - used for processing including Chillers, Evaporators and Dry Coolers.  Utilize ambient conditions to improve energy efficiency.  High quality, cost effective solutions.

PLANT DESIGN

Planning Support- we will work directly with architects, designers and contractors to provide specifications, layouts and drawings to speed and streamline the building process.

CONSULTING

Expert Advice - ranging from business start up and cheese making technique to HAACP plans and proven successful grant writing services.

MANUFACTURING

Cheesemaking Equipment - Stainless & HDPE equipment including custom cheese vats,  cheese knives, hoops and presses.  We offer a complete range of sealing and packing solutions for all size facilities.  We will design and build custom solutions for your cheesemaking operation.

Vaportrol Logo

Vaportrol™ Technology

 

Consistent control of dew point and temperature is critical to successful curing, drying and aging. Traditional HVAC systems turn on and off causing erratic conditions and creating a potentially disastrous situation for products that need stable environments - like aging cheese or curing/drying meats.

 

Vaportrol™ Technology levels out the curing, drying and aging environment in every season, climate and geography.  Take the guess work and the risk out of seasonal humidity and temperature swings. With this patent pending technology, available from SDI,  you have complete control of the drying, curing and aging process.

 

Using Vaportrol™, you can set both the temperature and dewpoint, adjusting vapor pressure to fine tune throughout the aging, drying and curing process.  No other control system offers this unique, advanced, patent-pending technology.