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SDI Blog
Understanding Dew Point & Vapor Pressure in the Aging Room
Throughout my Cheesemaking career I have witnessed an ongoing need for aging room spaces that work. Aging room spaces were not uncommon but the conversation around these rooms and their function always seemed to be about how to make them operate better.
Overhead drips in production spaces represent a failure of design, regulation and pragmatism. The source of overhead drips of water are very few, but they are a predictable consequence of design.
